
Chemical Bioprocessing in Industrial Biotechnology
Transforming Biology into Industrial Innovation
Skills you will gain:
Chemical Bioprocessing in Industrial Biotechnology focuses on using biological systems and process engineering to develop efficient, scalable, and sustainable industrial products such as biofuels, enzymes, pharmaceuticals, and biochemicals. It combines biotechnology and chemical processing to improve production and support greener industrial solutions.
Aim: The aim of Chemical Bioprocessing in Industrial Biotechnology is to build understanding of bioprocessing principles and their industrial applications.
It focuses on developing efficient, scalable, and sustainable production methods using biological systems.
The subject also highlights the integration of biotechnology and chemical processing for greener industrial solutions.
Program Objectives:
- To introduce the fundamental concepts of chemical bioprocessing in industrial biotechnology.
- To explain the role of microorganisms, enzymes, and biological systems in industrial production.
- To develop understanding of process engineering for efficient and scalable bioprocess design.
- To highlight sustainable methods for producing biofuels, biochemicals, enzymes, and pharmaceuticals.
- To provide knowledge of how bioprocessing supports greener and more innovative industrial solutions.
What you will learn?
Module 1: Introduction to Industrial Bioprocessing
- Industrial biotechnology and its role in modern industry.
- Chemical vs biochemical processing.
- Bio-based products: chemicals, fuels, polymers.
- Market and sustainability drivers.
Module 2: Microorganisms and Biocatalysts
- Industrial microbes and strain selection.
- Enzymes vs whole-cell biocatalysis.
- Substrate utilization and metabolic pathways (overview).
- Process robustness and contamination control.
Module 3: Bioreactor Design and Operation
- Bioreactor types and configurations.
- Mass transfer, mixing, and oxygen supply.
- Batch, fed-batch, and continuous operation.
- Instrumentation and monitoring basics.
Module 4: Kinetics and Process Optimization
- Growth kinetics and product formation concepts.
- Yield, productivity, and efficiency metrics.
- Feeding strategies and process optimization.
- Basic design of experiments (DOE) concepts.
Module 5: Downstream Processing
- Cell removal and clarification.
- Separation methods: filtration, centrifugation, extraction.
- Purification concepts: precipitation, chromatography (overview).
- Product formulation and stabilization.
Module 6: Scale-Up and Industrial Implementation
- Scale-up criteria and common challenges.
- Shear, heat transfer, and mixing limitations.
- Process validation and reproducibility.
- Techno-economic considerations.
Module 7: Sustainability and Green Bioprocessing
- Renewable feedstocks and waste valorization.
- Energy and water efficiency.
- Life cycle assessment (intro).
- Regulatory and environmental compliance basics.
Module 8: Industrial Case Studies
- Biochemicals and biofuels production.
- Enzyme and biopolymer manufacturing.
- Pharma and food bioprocess examples.
- Emerging trends in industrial bioprocessing.
Intended For :
- Undergraduate and postgraduate students in Biotechnology, Microbiology, Biochemistry, Chemical Engineering, Industrial Biotechnology, or related fields.
- Ph.D. scholars, researchers, and academicians interested in industrial bioprocessing and sustainable biotechnology.
- Industry professionals working in bioprocessing, fermentation, pharmaceuticals, biofuels, food technology, or biochemical production.
- Participants with a basic understanding of biology, chemistry, or process engineering will benefit the most from this program.
Career Supporting Skills
