About
Nanotechnology in agricultural biotechnology is an interdisciplinary field that combines the principles of nanotechnology with modern agricultural sciences to address global challenges such as food security, environmental sustainability, and climate resilience. This program will provide participants with in-depth knowledge of how nanomaterials, nanosensors, and nanoformulations can be applied to improve plant growth, enhance fertilizer and pesticide efficiency, and detect contaminants in agricultural systems.
Participants will also learn about the latest advancements in nano-enabled agricultural products, explore the ethical and regulatory aspects of nanotechnology in food production, and develop critical skills for applying nanotechnology solutions in real-world agricultural contexts.
Aim
This program aims to introduce the application of nanotechnology in agricultural biotechnology to enhance crop productivity, improve pest and disease management, and promote sustainable agricultural practices. Participants will explore the potential of nanoscale innovations to revolutionize food security, water management, and agricultural sustainability.
Program Objectives
- Understand the role of nanotechnology in agricultural biotechnology.
- Explore the use of nanosensors, nanoformulations, and nanomaterials in crop protection.
- Develop skills in nano-enabled fertilizers and pesticides for sustainable agriculture.
- Evaluate the ethical, safety, and regulatory considerations of nanotechnology in agriculture.
- Apply nanotechnology to solve real-world agricultural challenges.
Program Structure
Introduction to Nanotechnology in Agriculture
Overview of nanotechnology and agricultural biotechnology
Potential impact on global food security and sustainability
Nanomaterials in Crop Growth and Protection
Nanoformulations for fertilizers and pesticides
Case studies on nano-enabled agricultural solutions
Nanosensors and Precision Farming
Integration of nanosensors in smart agriculture
Real-world applications of precision farming using nanotechnology
Ethics, Safety, and Regulation
Safety considerations for nanotechnology in agriculture
Understanding regulations and global policies
Participant’s Eligibility
- Undergraduate degree in Agricultural Biotechnology, Plant Science, Nanotechnology, or related fields.
- Professionals in agricultural sciences, environmental management, or biotechnology sectors.
- Individuals with a keen interest in applying nanotechnology to sustainable agriculture.
Program Outcomes
- Understand the intersection of nanotechnology and agriculture
- Gain skills in nano-enabled crop management
- Learn to apply nanotechnology in pest and disease control
- Explore ethical and safety concerns related to nano in agriculture
- Develop innovative solutions for sustainable agricultural systems
Program Deliverables
- Access to e-LMS
- Real-Time Project for Dissertation
- Project Guidance
- Paper Publication Opportunity
- Self Assessment
- Final Examination
- e-Certification
- e-Marksheet